CULINARY EXCELLENCE

AUTHENTIC FLAVORS

The one and only one local KMO luxury banqueting for exclusive events and weddings in Sorrento Coast: we only uses top-drawer products that are typical of our area. We offer customized menus, tailored to the personal tastes and requirements of the happy couple. Our company is staffed with experienced hosting professionals and for 30 years have standed out for the highest quality of food and its service. Sorrento Wedding Catering gives the opportunity to taste its special dishes on a day established together with its clients according to their availability and this is a very important day because the newlyweds can touch with their hands the freshness and the company high profile. Whether it deals with a wedding, a business event, a special occasion (birthday/graduation party, first communion, confirmation, baptism, anniversary), a pre-wedding/post-wedding party, our catering company ensures you guarantee and flawlessness.

TONINO, OWNER AND FIRST CHEF

ANTONINO, OWNER AND EXECUTIVE CHEF

For four decades now,Antonino Maresca, well known as Tonino Ra' Pezzella, has been delighting diners with his innate culinary talent and dishes prepared with wholesome ingredients, simplicity of technique and a healthy dose of passion for the produce of his homeland. His masterpieces have been appreciated at "La Pigna" in Capri, in Sorrento at the "Grand Hotel Riviera" and at the "Grand Hotel Vesuvio", as well as in prestigious beachside restaurants, such as "La Kambusa" in Marina Piccola and "La Lanterna" in Marina Grande. He has, over time, refined and perfected his craft and ultimately decided to set up his own company, "Sorrento Wedding Catering", a quality catering company that has become his pride and joy and which organizes exclusive weddings and events in Sorrento and around the Sorrento Peninsula.

MISE EN PLACE

When you sit at the table of an extraordinary event like a wedding, everything has to be perfect. The menu must know how to make the palates vibrate and the mise en place must know how to amaze the eye. The term mise en place, also called mise en table refers to the complete preparation of the table: from fabrics to cutlery, from table mats to dishes from glasses to centerpieces; every detail of the mise en place will be combined with the style of the wedding and will exalt the taste and aesthetic sense of the bride and groom. Nuances and details will speak to guests of you. You will never be alone, Sorrento Wedding Catering will guide you in choosing the perfect mise en place, the mise en place you have always dreamed of.

MISE EN PLACE

Floral designs, lighting effects, balloon designs, sweet table and "confettate" (sugar-coated sweets traditional to Italian weddings), exclusive and sophisticated table settings and themed arrangements. From soup to nuts, we’ll turn your special occasion into something extraordinary and quite unique.